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I can cook the best steak out of anyone on this site.

grill, pan seared, even Sous-vide .
Brindle pozpig
  08/18/18
sous vide? oh now we’re getting fancy. you EVEN own a blowto...
Mewling amber party of the first part
  08/18/18
...
Concupiscible Mad-dog Skullcap Kitchen
  08/18/18
which cut? also if you don’t dry age your own wagyu ri...
Mewling amber party of the first part
  08/18/18
...
aphrodisiac tank native
  08/18/18
When you grilling macho man?
poppy principal's office
  08/18/18
Steak is best cooked with the low/high method. microwave fo...
fishy internet-worthy indian lodge
  08/18/18
I know it’s flame but this made me feel like I was on the Hi...
poppy principal's office
  08/18/18
What steak locker do you have?
Adventurous yapping stage tattoo
  08/18/18
ITT: the MFEs come out of the woodwork.
Drab Pocket Flask Dilemma
  08/18/18
need pics
maroon alcoholic dopamine
  08/18/18
*bloodacre unzips*
Wild philosopher-king
  08/18/18
...
maroon alcoholic dopamine
  08/18/18
, why?
Motley hideous whorehouse
  08/18/18
Out the cut and preparation
Embarrassed to the bone aggressive coldplay fan
  08/18/18
My strip gas grill
Brindle pozpig
  08/18/18
Sous vide and finish in cast iron skillet. It’s not hard an...
titillating death wish
  08/18/18
...
Brindle pozpig
  08/18/18
How much is a sous vide machine?
Multi-colored Cocky Ladyboy
  08/18/18


Poast new message in this thread



Reply Favorite

Date: August 18th, 2018 7:37 AM
Author: Brindle pozpig

grill, pan seared, even Sous-vide .

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637763)



Reply Favorite

Date: August 18th, 2018 7:45 AM
Author: Mewling amber party of the first part

sous vide? oh now we’re getting fancy. you EVEN own a blowtorch?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637778)



Reply Favorite

Date: August 18th, 2018 9:10 AM
Author: Concupiscible Mad-dog Skullcap Kitchen



(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637916)



Reply Favorite

Date: August 18th, 2018 7:44 AM
Author: Mewling amber party of the first part

which cut?

also if you don’t dry age your own wagyu ribeye caps gtfo.

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637776)



Reply Favorite

Date: August 18th, 2018 7:45 AM
Author: aphrodisiac tank native



(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637779)



Reply Favorite

Date: August 18th, 2018 9:12 AM
Author: poppy principal's office

When you grilling macho man?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637918)



Reply Favorite

Date: August 18th, 2018 9:14 AM
Author: fishy internet-worthy indian lodge

Steak is best cooked with the low/high method. microwave for 5 minutes on defrost then 45 seconds on high. Put a pat of butter on top for a "fancy" meal

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637921)



Reply Favorite

Date: August 18th, 2018 9:21 AM
Author: poppy principal's office

I know it’s flame but this made me feel like I was on the Hindenburg.

Not flame tho?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637930)



Reply Favorite

Date: August 18th, 2018 9:21 AM
Author: Adventurous yapping stage tattoo

What steak locker do you have?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637929)



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Date: August 18th, 2018 9:21 AM
Author: Drab Pocket Flask Dilemma

ITT: the MFEs come out of the woodwork.

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637932)



Reply Favorite

Date: August 18th, 2018 9:51 AM
Author: maroon alcoholic dopamine

need pics

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637984)



Reply Favorite

Date: August 18th, 2018 10:03 AM
Author: Wild philosopher-king

*bloodacre unzips*

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36638021)



Reply Favorite

Date: August 18th, 2018 11:25 AM
Author: maroon alcoholic dopamine



(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36638257)



Reply Favorite

Date: August 18th, 2018 4:57 PM
Author: Motley hideous whorehouse

, why?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36640112)



Reply Favorite

Date: August 18th, 2018 9:57 AM
Author: Embarrassed to the bone aggressive coldplay fan

Out the cut and preparation

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36638002)



Reply Favorite

Date: August 18th, 2018 11:30 AM
Author: Brindle pozpig

My strip gas grill

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36638280)



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Date: August 18th, 2018 11:28 AM
Author: titillating death wish

Sous vide and finish in cast iron skillet. It’s not hard and comes out great every time.

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36638272)



Reply Favorite

Date: August 18th, 2018 4:49 PM
Author: Brindle pozpig



(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36640088)



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Date: August 18th, 2018 4:51 PM
Author: Multi-colored Cocky Ladyboy

How much is a sous vide machine?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36640096)