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Food Processormos, explain yourselves
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Date: July 30th, 2026 11:54 AM Author: frum translucent corner reading party are these worth getting into
I can make my own dough
and mince onions / fixins for street tacos |
Date: July 30th, 2026 11:55 AM Author: frum translucent corner reading party https://copykat.com/little-caesars-crazy-bread/ (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50034466) |
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Date: July 30th, 2026 11:59 AM Author: Well-lubricated marvelous degenerate dont know what "getting into" means -- it's a necessary kitchen appliance. there's nothing to get into. there's some things that can only be made with a food processor, like pesto, hummus or nut butters. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50034470) |
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Date: July 30th, 2026 12:01 PM Author: frum translucent corner reading party I've never had one
should I just get the vitamix attachment
https://www.vitamix.com/us/en_us/shop/food-processing
sounds like its time to upgrade my Kitchen "System" |
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Date: July 30th, 2026 12:05 PM Author: copper sick yarmulke headpube i've always had the cuisinart one. it's a workhorse that should last 20 years. used to be pretty affordable but (((inflation))) has made it $300 (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50034475) |
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Date: July 30th, 2026 12:50 PM Author: cream cracking jewess you can get a normal sized cuisinart for like 30 bucks bro, nobody needs a giant food processor (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50034554) |
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Date: July 31st, 2026 6:50 AM Author: Well-lubricated marvelous degenerate (shut in basement virgin) (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50036120) |
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Date: July 30th, 2026 7:53 PM Author: Salmon whorehouse that would be fine mine is a similar one for some high end blender I bought my wife years ago (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035460) |
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Date: July 30th, 2026 12:10 PM Author: Hyperactive locus prole you can do that shit with a regular blender (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50034481) |
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Date: July 30th, 2026 12:22 PM Author: Charismatic shaky school Cr. Actually i think that's what i have. What's even the difference? (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50034498) |
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Date: July 30th, 2026 12:35 PM Author: Rebellious space blood rage This pushes the buck back. Why would you have a blender? (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50034525) |
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Date: July 30th, 2026 2:25 PM Author: Hyperactive locus prole to blend things (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50034833) |
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Date: July 30th, 2026 7:11 PM Author: Well-lubricated marvelous degenerate A blender or a foodproc: that's the sensible middle ground (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035337) |
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Date: July 30th, 2026 7:24 PM Author: Mind-boggling Menage No you can't.
The way blades are on a blender mean you have to have quite a bit of stuff for it to work. I used a food processor for a like a handful of herbs yesterday. That wouldnt work in a blender.
Then you've got the issue of how finely chopped you want it. Lets say you want to dice one onion. In a food processor I can pulse it to get there. In a blender half of it would be mush and the other half would be whole. Doesn't work. |
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Date: July 30th, 2026 7:27 PM Author: Well-lubricated marvelous degenerate (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035366) |
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Date: July 31st, 2026 6:43 PM Author: very tactful box office brethren You gotta dice onions by hand. C'mon. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50037727) |
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Date: July 30th, 2026 12:21 PM Author: Charismatic shaky school I use it for homemade whipped cream and pesto and that's about it. Dough does not need a processor.
Edit: and gazpacho in the summer. |
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Date: July 30th, 2026 12:34 PM Author: Rebellious space blood rage Pesto is the best use I've gotten out of mine, but you end up using a ton of basil. It's taken two of those big living basil plats you pick up at the grocery store. Absolute decadence. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50034523) |
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Date: July 30th, 2026 5:00 PM Author: Ocher Excitant National Security Agency (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035099) |
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Date: July 30th, 2026 6:28 PM Author: Well-lubricated marvelous degenerate you have to go to ethnic stores to get shit like this for non-exorbitant prices, white ppl grocery stores rip you the fuck off for some tiny pink dick packet of fresh herbs.
ethnics actually use fresh herbs in big quantities |
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Date: July 30th, 2026 7:28 PM Author: Mind-boggling Menage Because you're supposed to plant those plants or use them for fresh basil dishes. Basil gets massive and pesto exists because of that abundance. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035369) |
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Date: July 31st, 2026 1:11 AM Author: Ruddy Fat Ankles Mediation You can make any of those with a blender
Never trust a kike when he tells you a product is “necessary” |
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Date: July 30th, 2026 12:36 PM Author: Glittery startled forum they're great but a little overkill for the average home cook. it's an indispensable tool in a restaurant, saves tons of time. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50034528) |
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Date: July 30th, 2026 2:19 PM Author: smoky skinny woman if its for dough mixin, onion mincin, n' taco fixins' then no, you dont need one, use your arms like GOD intended.
If you a-fixin to make smoothies and whatnot, then you need a good quality hand stick mixer.
Hoap this HLEPS |
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Date: July 30th, 2026 5:00 PM Author: Ocher Excitant National Security Agency 180 (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035098) |
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Date: July 30th, 2026 6:31 PM Author: duck-like brilliant trust fund i dont use it that much tbh. if you wanna make a bunch of homemade hash browns every once in a while its fun. dough i do in a stand mixer. food processor is really only necessary if youre cooking for 10 people which obviously no one does anymore. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035266) |
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Date: July 30th, 2026 7:51 PM Author: green rehab Aren't they like $19? Just buy one. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035452) |
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Date: July 30th, 2026 7:55 PM Author: duck-like brilliant trust fund theyre like 500 bucks lol (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035464) |
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Date: July 30th, 2026 8:06 PM Author: green rehab It's a blade that spins around and chops onions. I just checked and they're $39 on Walmart.com Jfc at yuppies
Reminds me of this classic Brian Regan bit
https://www.youtube.com/watch?v=iGoykCT-crQ
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Date: July 30th, 2026 8:10 PM Author: Soggy aromatic resort (Guy who's not married to a Scarsdale shrew) (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035503) |
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Date: July 30th, 2026 8:02 PM Author: Soggy aromatic resort I have a small handheld one that you manually spin with a string, and I use it 40-50x more than my normal electric one. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035478) |
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Date: July 30th, 2026 8:02 PM Author: aqua center regret We use it for pesto and to grate cheese. If your wife loads dishwasher, it will take up 40% of the top shelf. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50035480) |
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Date: July 30th, 2026 8:53 PM Author: Well-lubricated marvelous degenerate joss_arren why you glate cheese. too spicy
https://xoxohth.com/thread.php?thread_id=5646608&mc=46&forum_id=2 |
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Date: July 31st, 2026 12:54 AM Author: aqua center regret I poasted ITT about wife not running it if it’s not full. Tbf it’s gotten better. Sometimes she even runs it on her own.
Still struggling with ttt hard water. Once in a while we need to soak and scrub all of our daily drinking glasses in vinegar water to make them not look disgusting. |
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Date: July 31st, 2026 1:12 AM Author: Ruddy Fat Ankles Mediation Bitching about how other people “load the dishwasher” is extremely feminine (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50036040) |
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Date: July 31st, 2026 2:51 AM Author: aqua center regret For its own sake, sure; however, when there’s room for the half sink of dishes that’s otherwise going to turn into concrete that for some reason I am going to be the one to hand wash at 1am or try to get in tomorrow’s load (which then just back us up further or—if I run it in the morning with a fresh load—risks a significant chance of her forcing dirty stuff into the clean load in the afternoon because she can’t be bothered to keep track), it’s worth it. Women also can’t seem to understand the water pattern and how to minimize the chance of items either not getting clean or ending up with an upturned cup or bowl full of filthy rinse water at the end of the cycle. There’s some female spatial reasoning issue as to why they can’t do this as well as peer-IQ men. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50036059) |
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Date: July 31st, 2026 6:55 AM Author: Well-lubricated marvelous degenerate >which then just back us up further or....
yes, women dont understand the WORKFLOW of kitchen cleanup.
we hand wash a lot of stuff -- not dishwasher safe, or any dairy equipment bc we dont have a dairy dishwasher. wife doesnt understand that the drying rack should be emptied before doing the next set of washing dishes so that you dont put newly washed and wet shit mixed in with the already dry stuff so now that you have a overfull drying rack with everything now wet from the new water from the newly washed stuff. |
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Date: July 31st, 2026 6:33 PM Author: aqua center regret Cr. When I cook, first thing I do is clean up the kitchen, empty dishwasher and sink, prep foods, set up table or at least have plates ready to go, make sure condiments are ready, etc. so the flow makes sense and we don’t get in a pinch and aren’t eating cold food because I didn’t have it together.
Wife will often run into chaos with no plates ready, table not set, no pitcher or glasses of water, etc. when food is ready. It doesn’t take any extra time (or if you’re disciplined you can do it while stuff is cooking / roasting, but that’s level 2). Also cannot clean as she goes. There will be piles of dishes, stuff for compost, oven mitts, etc. scattered around the kitchen. It’s chaotic. We didn’t cook together for about 15 years because we were too stressed by the other’s style.
You and I both have smart wives but there’s something about their brains that make them poor at executing this. |
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Date: August 1st, 2026 9:14 PM Author: Well-lubricated marvelous degenerate ROFL'ing reading this.
for us, we've figured out that what works is for me to be the sous chef / ongoing cleanup help. she's smart and on one hand there's something wrong with her brain on this, but on the other hand, she has a point that it sometimes makes sense to just get started chopping and get going on a dish that may take 20 minutes to sit in an oven/pot or even 5-10 minutes and then use that downtime to clean up as you go. but it never works out that way -- unless i'm involved doing ongoing cleanup. |
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Date: July 31st, 2026 9:15 AM Author: offensive thirsty casino newt Worst kitchen appliance is a stand mixer. Things are useless, heavy, and never get used. I have no clue where ours even is. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50036254) |
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Date: July 31st, 2026 4:41 PM Author: copper sick yarmulke headpube your wife doesn't get on baking kicks and make cookies or cakes or whipped cream in yours? (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50037356) |
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Date: July 31st, 2026 6:36 PM Author: aqua center regret Cq. This and kneading dough is how ours gets used. Maybe every 2 months.
The thing we never use is this GIANT wood cutting board my wife asked for and received as a gift. It’s so heavy and impossible to wash without getting water everywhere. It takes up most of two cabinets. I want to throw it away. |
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Date: July 31st, 2026 6:59 PM Author: offensive thirsty casino newt Nope. Last time it was used was at Christmas when I made egg nog with copious amounts of rum, whiskey, brandy, and fresh ground nutmeg. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50037755) |
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Date: July 31st, 2026 7:49 PM Author: green rehab You need to have a big enough kitchen to where you put it out on display. It's to give the illusion that you're always making fresh cookies with your beautiful, color matched stand mixer.
(but really you just use a hand mixer because its 100x easier to wash) |
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Date: July 31st, 2026 7:58 PM Author: offensive thirsty casino newt Soo cr. Or better yet, you just prepare all your meals in the hidden scullery (or have the help do so). (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50037865) |
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Date: August 1st, 2026 9:15 PM Author: Well-lubricated marvelous degenerate goy tell. every jew uses it for challah. (http://www.autoadmit.com/thread.php?thread_id=5887693&forum_id=2)#50039961) |