\
  The most prestigious law school admissions discussion board in the world.
BackRefresh Options Favorite

I'm about the sear the piss out of a flatiron steak

I've been watching korean bbq videos and they got me hungry ...
exhilarant shimmering corner
  07/03/25
Enjoy organ tissue edit had it confused with hanger steak
Stubborn seedy locus
  07/03/25
afaik that would be more prestigious
exhilarant shimmering corner
  07/03/25
It's nasty
Stubborn seedy locus
  07/03/25
are you a prole who won't eat pate or something?
exhilarant shimmering corner
  07/03/25
I don't want it in my steak
Stubborn seedy locus
  07/03/25
in any event I smoked up the house real good and it was pret...
exhilarant shimmering corner
  07/03/25
saute some garlic in your cooking oil or butter first it go...
lavender hunting ground
  07/03/25
You'll burn the butter Better tip isncoat the steak in a ...
fiercely-loyal dog poop hospital
  07/03/25
you can cook it in a pan at a low temp first with butter if...
lavender hunting ground
  07/03/25
you are both retards you start the sear in oil then add butt...
exhilarant shimmering corner
  07/06/25


Poast new message in this thread



Reply Favorite

Date: July 3rd, 2025 12:44 AM
Author: exhilarant shimmering corner

I've been watching korean bbq videos and they got me hungry late at night and that's what I've got laying around, I'm inspired to attempt to smoke the whole damn house up and really crust this fucker up

(http://www.autoadmit.com/thread.php?thread_id=5745570&forum_id=2).#49068091)



Reply Favorite

Date: July 3rd, 2025 1:16 AM
Author: Stubborn seedy locus

Enjoy organ tissue

edit had it confused with hanger steak

(http://www.autoadmit.com/thread.php?thread_id=5745570&forum_id=2).#49068127)



Reply Favorite

Date: July 3rd, 2025 1:19 AM
Author: exhilarant shimmering corner

afaik that would be more prestigious

(http://www.autoadmit.com/thread.php?thread_id=5745570&forum_id=2).#49068130)



Reply Favorite

Date: July 3rd, 2025 1:19 AM
Author: Stubborn seedy locus

It's nasty

(http://www.autoadmit.com/thread.php?thread_id=5745570&forum_id=2).#49068131)



Reply Favorite

Date: July 3rd, 2025 1:20 AM
Author: exhilarant shimmering corner

are you a prole who won't eat pate or something?

(http://www.autoadmit.com/thread.php?thread_id=5745570&forum_id=2).#49068132)



Reply Favorite

Date: July 3rd, 2025 1:23 AM
Author: Stubborn seedy locus

I don't want it in my steak

(http://www.autoadmit.com/thread.php?thread_id=5745570&forum_id=2).#49068140)



Reply Favorite

Date: July 3rd, 2025 2:11 AM
Author: exhilarant shimmering corner

in any event I smoked up the house real good and it was pretty good

(http://www.autoadmit.com/thread.php?thread_id=5745570&forum_id=2).#49068180)



Reply Favorite

Date: July 3rd, 2025 2:23 AM
Author: lavender hunting ground

saute some garlic in your cooking oil or butter first

it goes really well with the cheaper cuts

(http://www.autoadmit.com/thread.php?thread_id=5745570&forum_id=2).#49068184)



Reply Favorite

Date: July 3rd, 2025 2:43 AM
Author: fiercely-loyal dog poop hospital

You'll burn the butter

Better tip isncoat the steak in a crust of rosemary. Apparently that herb neutralizes the carcinogens that form during searing

(http://www.autoadmit.com/thread.php?thread_id=5745570&forum_id=2).#49068193)



Reply Favorite

Date: July 3rd, 2025 2:45 AM
Author: lavender hunting ground

you can cook it in a pan at a low temp first

with butter if you do a low simmer you can run it for hours until it's properly diffused. i like olive oil for that

(http://www.autoadmit.com/thread.php?thread_id=5745570&forum_id=2).#49068196)



Reply Favorite

Date: July 6th, 2025 8:01 PM
Author: exhilarant shimmering corner

you are both retards you start the sear in oil then add butter at the end to avoid these issues

(http://www.autoadmit.com/thread.php?thread_id=5745570&forum_id=2).#49077338)