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Made a tri tip out on the Weber Kettle (pic)

https://imgur.com/a/XAHYeD4
Bistre sandwich
  07/20/25
The cook looks fine, but you truly have a gift for presentin...
startling resort mood
  07/20/25
https://imgur.com/a/tQkaITV
Bistre sandwich
  07/20/25
...
fulano
  10/19/25
That's not true he could put himself in the pictures
azure cracking public bath cuckold
  07/20/25
...
balding plum incel mad-dog skullcap
  07/20/25
...
internet-worthy chest-beating market
  07/21/25
No comments? It was fucking delicious. Tasted like a picanha...
Bistre sandwich
  07/20/25
how did you manage to make the meat look like the worst redd...
internet-worthy chest-beating market
  07/20/25
Brother i mean this genuinely. that looks absolutely perfect...
Angry brunch
  07/20/25
2 years ago I had never grilled before.
Bistre sandwich
  07/20/25
simply brilliant
Angry brunch
  07/20/25
I have exceptional attention to detail
Bistre sandwich
  07/20/25
...
Angry brunch
  07/20/25
...
Bistre sandwich
  07/20/25
That looks excellent and I’m not a fan of tri-tip.
Chocolate Galvanic Base
  07/20/25
Soo cr
Bistre sandwich
  07/20/25
wtf plastic cutting boards. your knives hate you and i am su...
cheese-eating puce meetinghouse crotch
  07/20/25
Dude, I’m sorry, I’m just a poor suburban dad tr...
Bistre sandwich
  07/20/25
listen butterball, i didnt say anything about your grill or ...
cheese-eating puce meetinghouse crotch
  07/20/25
nice. for the classic pairing, serve with pinquitos. https...
Milky becky
  07/21/25
This looks fantastic.
Opaque hall famous landscape painting
  07/21/25
Wrong
thirsty principal's office
  07/21/25
First pic: just about perfect. Second pic, slightly over...
vermilion stimulating boiling water filthpig
  07/21/25


Poast new message in this thread



Reply Favorite

Date: July 20th, 2025 8:35 PM
Author: Bistre sandwich

https://imgur.com/a/XAHYeD4

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117480)



Reply Favorite

Date: July 20th, 2025 8:45 PM
Author: startling resort mood

The cook looks fine, but you truly have a gift for presenting food in the most unappealing way imaginable.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117503)



Reply Favorite

Date: July 20th, 2025 8:47 PM
Author: Bistre sandwich

https://imgur.com/a/tQkaITV

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117512)



Reply Favorite

Date: October 19th, 2025 7:42 AM
Author: fulano



(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49359130)



Reply Favorite

Date: July 20th, 2025 9:17 PM
Author: azure cracking public bath cuckold

That's not true he could put himself in the pictures

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117584)



Reply Favorite

Date: July 20th, 2025 9:28 PM
Author: balding plum incel mad-dog skullcap



(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117614)



Reply Favorite

Date: July 21st, 2025 2:53 PM
Author: internet-worthy chest-beating market



(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49119278)



Reply Favorite

Date: July 20th, 2025 8:57 PM
Author: Bistre sandwich

No comments? It was fucking delicious. Tasted like a picanha.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117536)



Reply Favorite

Date: July 20th, 2025 8:58 PM
Author: internet-worthy chest-beating market

how did you manage to make the meat look like the worst reddit gonewild posts imaginable

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117537)



Reply Favorite

Date: July 20th, 2025 9:10 PM
Author: Angry brunch

Brother i mean this genuinely. that looks absolutely perfect. a nice crust, with a thin layer of fat on top and the meat is a consistent medium rare throughout. it shows a very close attention to detail on your part managing the temperature and cook time.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117563)



Reply Favorite

Date: July 20th, 2025 9:16 PM
Author: Bistre sandwich

2 years ago I had never grilled before.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117583)



Reply Favorite

Date: July 20th, 2025 9:58 PM
Author: Angry brunch

simply brilliant

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117722)



Reply Favorite

Date: July 20th, 2025 10:13 PM
Author: Bistre sandwich

I have exceptional attention to detail

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117754)



Reply Favorite

Date: July 20th, 2025 10:52 PM
Author: Angry brunch



(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117847)



Reply Favorite

Date: July 20th, 2025 9:54 PM
Author: Bistre sandwich



(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117710)



Reply Favorite

Date: July 20th, 2025 10:15 PM
Author: Chocolate Galvanic Base

That looks excellent and I’m not a fan of tri-tip.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117760)



Reply Favorite

Date: July 20th, 2025 10:36 PM
Author: Bistre sandwich

Soo cr

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117817)



Reply Favorite

Date: July 20th, 2025 10:47 PM
Author: cheese-eating puce meetinghouse crotch

wtf plastic cutting boards. your knives hate you and i am sure the microplastics you are eating arent helping you out fatty.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117841)



Reply Favorite

Date: July 20th, 2025 11:06 PM
Author: Bistre sandwich

Dude, I’m sorry, I’m just a poor suburban dad trying to backyard warrior my way to the Promised Land on a black backyard model Weber Kettle Grill. I’ve got a a charcoal chimney and I cut and dry sticks and logs from a couple of Water Oak trees in my yard.

Also, as mentioned, I had never even fired up a grill before two years ago. This is my first and only grill. I just use thermometers and buy good meat let time and heat work its magic.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117876)



Reply Favorite

Date: July 20th, 2025 11:55 PM
Author: cheese-eating puce meetinghouse crotch

listen butterball, i didnt say anything about your grill or technique, which i am impressed with considering you must have shrek like ogre paws. but you see those knife groove marks on your board in the first pic? you are dulling your knives unnecessarily. where do you think the plastic went that was carved out? thats right, straight to your belly, lardy.

go buy a slab of maple for cutting. but if you insist on plastic aesthestics, this line of cutting boards is made of compressed paper and is an excellent compromise to avoid microplastics. maha.

https://www.amazon.com/stores/Epicurean/page/F96AAC3F-F1A4-4E67-8CDD-145D0F6CCCDD

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117953)



Reply Favorite

Date: July 21st, 2025 12:00 AM
Author: Milky becky

nice.

for the classic pairing, serve with pinquitos.

https://thefoodcharlatan.com/santa-maria-pinquito-beans/

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49117955)



Reply Favorite

Date: July 21st, 2025 4:16 PM
Author: Opaque hall famous landscape painting

This looks fantastic.

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49119480)



Reply Favorite

Date: July 21st, 2025 4:18 PM
Author: thirsty principal's office

Wrong

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49119486)



Reply Favorite

Date: July 21st, 2025 4:56 PM
Author: vermilion stimulating boiling water filthpig

First pic: just about perfect.

Second pic, slightly overcooked

(http://www.autoadmit.com/thread.php?thread_id=5752784&forum_id=2:#49119620)