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Question for white people only
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Date: February 6th, 2026 9:18 AM Author: motley sick indian lodge I made a pot roast recently and am going to convert the remainder into a beef stew.
Should I buy peas, mushrooms, or pearl onions. Tyia |
Date: February 6th, 2026 9:20 AM Author: Lemon azn how about mushrooms, pearl onions, couple of strips of bacon finely chopped and fried, cup of red wine and a dash of red wine vinegar, thyme and a bay leaf (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650516) |
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Date: February 6th, 2026 9:27 AM Author: motley sick indian lodge Acid is cr sometimes I forget about this. (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650537) |
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Date: February 6th, 2026 9:28 AM Author: Lemon azn just a little dash (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650540) |
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Date: February 6th, 2026 9:21 AM Author: Histrionic opaque messiness you came to the right forum (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650517) |
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Date: February 6th, 2026 3:09 PM Author: Buck-toothed Chapel (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49651443) |
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Date: February 6th, 2026 3:20 PM Author: Disturbing Massive Menage Regret (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49651479) |
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Date: February 6th, 2026 9:21 AM Author: fuchsia french property cuck Pearl onions, mushrooms, and green beans (assuming you already have carrots and potatoes) (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650519) |
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Date: February 6th, 2026 9:30 AM Author: thriller thirsty station who puts green beans in beef stew (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650547) |
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Date: February 6th, 2026 9:32 AM Author: motley sick indian lodge That guy's either really white or a complete fraud (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650551) |
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Date: February 6th, 2026 9:40 AM Author: fuchsia french property cuck It started as a pot roast. I also put corn in mine. It's fucking delicious. (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650565) |
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Date: February 6th, 2026 10:02 AM Author: thriller thirsty station Jfc (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650627) |
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Date: February 6th, 2026 10:04 AM Author: fuchsia french property cuck Commonly known as Hobo Stew (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650633) |
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Date: February 6th, 2026 9:24 AM Author: transparent nofapping hunting ground cruise ship dice yukon golds and put them in at the end. also personally i prefer diced onions over pearl. definitely carrots. if the pot roast is already cooked put it in at towards the end. (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650526) |
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Date: February 6th, 2026 9:25 AM Author: glittery indigo bawdyhouse true white ass niggas just eat cold Dinty Moore out of the can (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650529) |
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Date: February 6th, 2026 9:26 AM Author: motley sick indian lodge Urgent update: I've not had mushrooms in a long time so I think I'm going to go with this. I do have barley. Hmm
Base already contains carrots potatoes onions celery and red wine |
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Date: February 6th, 2026 9:28 AM Author: Lemon azn Ditch the barley. Reconsider a little bacon, you won’t be sorry. (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650539) |
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Date: February 6th, 2026 9:33 AM Author: motley sick indian lodge I'm not doing bacon bc I just ate a fuckton of it, but I do register your concern (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650555) |
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Date: February 6th, 2026 9:38 AM Author: Lemon azn acceptable rationale i like barley very much in soups, but I am vehemently against it in stews |
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Date: February 6th, 2026 9:27 AM Author: Claret excitant fanboi parlour (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650535) |
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Date: February 6th, 2026 9:32 AM Author: thriller thirsty station how you prepare the beef matters 10x more than any one individual ingredient (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650550) |
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Date: February 6th, 2026 9:35 AM Author: motley sick indian lodge Beef is done bro it's basically just the shredded remains of a roast (ie boiled) but I cooked it for like 19 hours. The base is solid. The next ingredient is going to be the main event (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650557) |
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Date: February 6th, 2026 9:59 AM Author: fuchsia french property cuck boiled beef is white AF (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650617) |
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Date: February 6th, 2026 10:04 AM Author: Lemon azn jfc Rajeesh, nobody just "boils beef", a proper pot roast is thoroughly browned on the outside before being slowly cooked in the liquid, it's fucking delicious (to a civilized white palate) (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650632) |
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Date: February 6th, 2026 10:11 AM Author: fuchsia french property cuck Fulano does, apparently. My pot roasts are done in the instant pot for that reason. (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650646) |
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Date: February 6th, 2026 10:19 AM Author: Lemon azn Nothing in his posts suggests he just dumps meat in liquid without properly browning it etc. Although his assurances on this very important point would be welcome. (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650665) |
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Date: February 6th, 2026 11:09 AM Author: motley sick indian lodge twas properly browned. i have been known to throw a hunk of beef in a crock pot and not give a fuck tbh but that typically sucks. i browned this added beef brothand wine (and other shit of course) and let it cook for a super long time at 200. it was good. the remains are going to be great (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650767) |
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Date: February 6th, 2026 10:17 AM Author: thriller thirsty station (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650664) |
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Date: February 6th, 2026 9:40 AM Author: Provocative Ruddy Theatre Personal Credit Line Its a pot roast. This is not a complex or difficult way of cooking meat. (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650566) |
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Date: February 6th, 2026 9:41 AM Author: Provocative Ruddy Theatre Personal Credit Line Do you have any of the braising juice from the pot roast left over? Otherwise, what's the point? (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650569) |
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Date: February 6th, 2026 10:02 AM Author: Floppy flirting principal's office The CR answer is mushrooms and pearl onions. Add some rough chopped carrot if there’s not enough left from the pot roast base. (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49650624) |
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Date: February 6th, 2026 10:23 AM Author: vigorous stage Pot roasts are great.
Since you had asked, I recommended a few books in the other thread. Reading one will go well with the pot roast if you're looking for the white experience. |
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Date: February 6th, 2026 1:52 PM Author: maniacal dingle berry space garam masala can really take a beef stew up several notches (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49651148) |
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Date: February 6th, 2026 1:53 PM Author: Embarrassed to the bone sepia tanning salon (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49651149) |
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Date: February 6th, 2026 2:31 PM Author: thriller thirsty station texas red style chili is basically white people curry (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49651274) |
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Date: February 6th, 2026 3:07 PM Author: Carnelian temple french chef jfc (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49651437) |
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Date: February 7th, 2026 9:36 AM Author: Puce famous landscape painting (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49653239) |
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Date: February 7th, 2026 2:37 PM Author: fuchsia french property cuck This, but not a joke (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49653662) |
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Date: February 6th, 2026 3:08 PM Author: Disturbing Massive Menage Regret Does East Asian count as white in this case? Asking for a friend (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49651441) |
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Date: February 6th, 2026 3:09 PM Author: Carnelian temple french chef your gonna add peas, corn, carrots, pototo chunks and barley and a little tomato paste to the pot roast gravy broth base, and yr gonna love it. If you have left over yorkshire pud, have that on the side, or chop them up and put on top of stew bowl (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49651442) |
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Date: February 6th, 2026 3:20 PM Author: motley sick indian lodge it ended up being really shit grocery store mushrooms (which i have been simmering for like 8 hours now so that might help) and leftover wild rice which waS already cooked and i would toss otherwise. i will consider tomato paste ty i dont really get tomato paste orwhat it does so good chance i leave it out. stew got ><nobarleyed<> because of the rice |
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Date: February 7th, 2026 9:39 AM Author: Lemon azn you need to make better friends with tomato paste (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49653242) |
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Date: February 7th, 2026 9:36 AM Author: motley sick indian lodge stew was exceptional. being a white person for a day is highly credited (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49653238) |
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Date: February 7th, 2026 2:41 PM Author: fuchsia french property cuck Cr. White people food is indisputably No. 1. (http://www.autoadmit.com/thread.php?thread_id=5831668&forum_id=2Ã#49653667) |