The most prestigious law school admissions discussion board in the world.
|
 |
 
|
tsinah, what would u say is the easiest thing to top a fried chicken cutlet with
| Contagious home striped hyena | 05/24/25 |
| Vivacious impressive brunch | 05/24/25 |
| well-lubricated disrespectful range pocket flask | 05/24/25 |
| Contagious home striped hyena | 05/24/25 |
| Vivacious impressive brunch | 05/25/25 |
Poast new message in this thread
Date: May 24th, 2025 9:48 PM Author: Contagious home striped hyena a lemon butter sauce? I just realize I have some buttermilk and some chicken that both need to go but I'm lazy (http://www.autoadmit.com/thread.php?thread_id=5729682&forum_id=2Elisa#48959873) |
Date: May 24th, 2025 9:51 PM Author: Vivacious impressive brunch it depends. traditionally, I suppose you'd serve it with a beurre blanc (with optional lemon zest & lemon juice to amp it up). you could also get creative and serve it with a mango chutney (http://www.autoadmit.com/thread.php?thread_id=5729682&forum_id=2Elisa#48959877) |
 |
Date: May 24th, 2025 9:52 PM Author: well-lubricated disrespectful range pocket flask cmon man the guy doesnt own mango chutney (http://www.autoadmit.com/thread.php?thread_id=5729682&forum_id=2Elisa#48959881) |
|
Date: May 24th, 2025 9:55 PM Author: Contagious home striped hyena I said easiest (http://www.autoadmit.com/thread.php?thread_id=5729682&forum_id=2Elisa#48959882) |
|
Date: May 25th, 2025 2:16 PM Author: Vivacious impressive brunch ketchup (http://www.autoadmit.com/thread.php?thread_id=5729682&forum_id=2Elisa#48960840) |