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I can cook the best steak out of anyone on this site.

grill, pan seared, even Sous-vide .
rebellious pozpig legal warrant
  08/18/18
sous vide? oh now we’re getting fancy. you EVEN own a blowto...
fighting stage
  08/18/18
...
appetizing locale
  08/18/18
which cut? also if you don’t dry age your own wagyu ri...
fighting stage
  08/18/18
...
Irradiated sienna theater stage athletic conference
  08/18/18
When you grilling macho man?
White hell crotch
  08/18/18
Steak is best cooked with the low/high method. microwave fo...
obsidian hairy legs
  08/18/18
I know it’s flame but this made me feel like I was on the Hi...
White hell crotch
  08/18/18
What steak locker do you have?
Thriller stain heaven
  08/18/18
ITT: the MFEs come out of the woodwork.
poppy library
  08/18/18
need pics
Twinkling Odious Institution Ratface
  08/18/18
*bloodacre unzips*
Motley grizzly gas station legend
  08/18/18
...
Twinkling Odious Institution Ratface
  08/18/18
, why?
anal marvelous philosopher-king parlor
  08/18/18
Out the cut and preparation
alcoholic house brethren
  08/18/18
My strip gas grill
rebellious pozpig legal warrant
  08/18/18
Sous vide and finish in cast iron skillet. It’s not hard an...
Shimmering stimulating base jap
  08/18/18
...
rebellious pozpig legal warrant
  08/18/18
How much is a sous vide machine?
curious ocher people who are hurt
  08/18/18


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Reply Favorite

Date: August 18th, 2018 7:37 AM
Author: rebellious pozpig legal warrant

grill, pan seared, even Sous-vide .

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637763)



Reply Favorite

Date: August 18th, 2018 7:45 AM
Author: fighting stage

sous vide? oh now we’re getting fancy. you EVEN own a blowtorch?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637778)



Reply Favorite

Date: August 18th, 2018 9:10 AM
Author: appetizing locale



(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637916)



Reply Favorite

Date: August 18th, 2018 7:44 AM
Author: fighting stage

which cut?

also if you don’t dry age your own wagyu ribeye caps gtfo.

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637776)



Reply Favorite

Date: August 18th, 2018 7:45 AM
Author: Irradiated sienna theater stage athletic conference



(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637779)



Reply Favorite

Date: August 18th, 2018 9:12 AM
Author: White hell crotch

When you grilling macho man?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637918)



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Date: August 18th, 2018 9:14 AM
Author: obsidian hairy legs

Steak is best cooked with the low/high method. microwave for 5 minutes on defrost then 45 seconds on high. Put a pat of butter on top for a "fancy" meal

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637921)



Reply Favorite

Date: August 18th, 2018 9:21 AM
Author: White hell crotch

I know it’s flame but this made me feel like I was on the Hindenburg.

Not flame tho?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637930)



Reply Favorite

Date: August 18th, 2018 9:21 AM
Author: Thriller stain heaven

What steak locker do you have?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637929)



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Date: August 18th, 2018 9:21 AM
Author: poppy library

ITT: the MFEs come out of the woodwork.

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637932)



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Date: August 18th, 2018 9:51 AM
Author: Twinkling Odious Institution Ratface

need pics

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36637984)



Reply Favorite

Date: August 18th, 2018 10:03 AM
Author: Motley grizzly gas station legend

*bloodacre unzips*

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36638021)



Reply Favorite

Date: August 18th, 2018 11:25 AM
Author: Twinkling Odious Institution Ratface



(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36638257)



Reply Favorite

Date: August 18th, 2018 4:57 PM
Author: anal marvelous philosopher-king parlor

, why?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36640112)



Reply Favorite

Date: August 18th, 2018 9:57 AM
Author: alcoholic house brethren

Out the cut and preparation

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36638002)



Reply Favorite

Date: August 18th, 2018 11:30 AM
Author: rebellious pozpig legal warrant

My strip gas grill

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36638280)



Reply Favorite

Date: August 18th, 2018 11:28 AM
Author: Shimmering stimulating base jap

Sous vide and finish in cast iron skillet. It’s not hard and comes out great every time.

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36638272)



Reply Favorite

Date: August 18th, 2018 4:49 PM
Author: rebellious pozpig legal warrant



(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36640088)



Reply Favorite

Date: August 18th, 2018 4:51 PM
Author: curious ocher people who are hurt

How much is a sous vide machine?

(http://www.autoadmit.com/thread.php?thread_id=4054723&forum_id=2#36640096)