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Is there a dish you gave up trying to get right?

my rarebit sucks and it should be a fairly easy peasant food...
Ebony frisky prole
  04/18/24
cooking blows
Hairraiser amber generalized bond
  04/18/24
...
appetizing transparent yarmulke church building
  04/18/24
beef bourguignon
cruel-hearted public bath brethren
  04/18/24
what went wrong?
awkward angry coldplay fan
  04/18/24
yeah that one's pretty easy to get right, I honestly don't k...
talented gas station
  04/18/24
it's just not as good as the first time I made it
cruel-hearted public bath brethren
  04/19/24
the thing that would affect flavor the most is probably fat,...
awkward angry coldplay fan
  04/19/24
I'm a fantastic cook but I still can't get over easy eggs ri...
Stimulating Business Firm Philosopher-king
  04/18/24
the secret is, in your nonstick pan with the eggs, pour a te...
awkward angry coldplay fan
  04/18/24
guy gettgin all kinds of diseases from nonstick pans tp
mind-boggling very tactful organic girlfriend
  04/18/24
guy who isn't adding anything to this thread. and yeah go a...
awkward angry coldplay fan
  04/18/24
Any bread requiring a starter. Too easy to neglect feedi...
Lemon orchestra pit
  04/18/24
never really "got" the impulse to make things &quo...
amethyst foreskin boltzmann
  04/18/24
poor RC? op said "right" not "just right"...
Lemon orchestra pit
  04/18/24
it's different degrees of the same impulse. just make what y...
amethyst foreskin boltzmann
  04/18/24
1) it's different degrees, but there's a big difference betw...
Lemon orchestra pit
  04/18/24
fair points. i'm a gay anal faggot btw.
amethyst foreskin boltzmann
  04/18/24
ur a weird faggot
Hairraiser amber generalized bond
  04/18/24
u seem angry
Lemon orchestra pit
  04/18/24
...
Hot Ultramarine Tanning Salon
  04/19/24
wow can't understand why u guys arent more beloved
Vibrant box office weed whacker
  04/19/24
tried making Mexican mole sauces several times but each time...
arousing native marketing idea
  04/18/24
remember this stuff originates from convents and indigenous ...
Stirring sneaky criminal goyim
  04/18/24
I'm 0 for 3 on making any kind of a red wine reduction. Bord...
startled theater stage lettuce
  04/18/24
you have to have the patience and the boldness to really let...
talented gas station
  04/18/24
"more butter...." this is true for a shocking n...
Crystalline federal love of her life
  04/19/24
...
Vibrant box office weed whacker
  04/19/24
...
awkward angry coldplay fan
  04/19/24
I've made various meat sauces/ragus/sunday gravies or whatev...
talented gas station
  04/18/24
women
mind-boggling very tactful organic girlfriend
  04/18/24
cracking eggs with 1 hand
puce gaming laptop
  04/18/24
As basic as they are, omelettes. I can never make them fluff...
shimmering scourge upon the earth
  04/18/24
Normal pies
curious jet-lagged lodge
  04/18/24
i havent made a perfect pie crust yet, but i also dont follo...
stubborn antidepressant drug
  04/18/24
nig puss
Hot Ultramarine Tanning Salon
  04/19/24


Poast new message in this thread



Reply Favorite

Date: April 18th, 2024 2:37 PM
Author: Ebony frisky prole

my rarebit sucks and it should be a fairly easy peasant food to make, I usually give up and make a standard grilled cheese.

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593156)



Reply Favorite

Date: April 18th, 2024 2:38 PM
Author: Hairraiser amber generalized bond

cooking blows

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593157)



Reply Favorite

Date: April 18th, 2024 3:26 PM
Author: appetizing transparent yarmulke church building



(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593308)



Reply Favorite

Date: April 18th, 2024 2:42 PM
Author: cruel-hearted public bath brethren

beef bourguignon

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593164)



Reply Favorite

Date: April 18th, 2024 3:17 PM
Author: awkward angry coldplay fan

what went wrong?

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593270)



Reply Favorite

Date: April 18th, 2024 3:28 PM
Author: talented gas station

yeah that one's pretty easy to get right, I honestly don't know how you fuck it up

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593321)



Reply Favorite

Date: April 19th, 2024 1:03 PM
Author: cruel-hearted public bath brethren

it's just not as good as the first time I made it

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47595474)



Reply Favorite

Date: April 19th, 2024 8:11 PM
Author: awkward angry coldplay fan

the thing that would affect flavor the most is probably fat, so that's my guess. if you used a recipe like this https://cafedelites.com/beef-bourguignon/ maybe you rendered the bacon more fully the first time, or had a fattier cut of beef, or inadvertently used more oil/butter. classic dish

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47596376)



Reply Favorite

Date: April 18th, 2024 2:44 PM
Author: Stimulating Business Firm Philosopher-king

I'm a fantastic cook but I still can't get over easy eggs right

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593168)



Reply Favorite

Date: April 18th, 2024 3:08 PM
Author: awkward angry coldplay fan

the secret is, in your nonstick pan with the eggs, pour a teapsoon or so of water next to the eggs (not on the eggs) and put a lid over the top of it. it will evaporate and the moisture helps even it out so the whites get done and the yolk is still runny

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593259)



Reply Favorite

Date: April 18th, 2024 3:29 PM
Author: mind-boggling very tactful organic girlfriend

guy gettgin all kinds of diseases from nonstick pans tp

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593326)



Reply Favorite

Date: April 18th, 2024 3:30 PM
Author: awkward angry coldplay fan

guy who isn't adding anything to this thread. and yeah go ahead and use cast iron and a lot of butter, that's fine too

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593335)



Reply Favorite

Date: April 18th, 2024 2:50 PM
Author: Lemon orchestra pit

Any bread requiring a starter.

Too easy to neglect feeding it.

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593186)



Reply Favorite

Date: April 18th, 2024 2:54 PM
Author: amethyst foreskin boltzmann

never really "got" the impulse to make things "just right". i have two friends that are competing to make *the* perfect margherita pizza and i want to shoot both of them whenever it comes up.

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593199)



Reply Favorite

Date: April 18th, 2024 2:56 PM
Author: Lemon orchestra pit

poor RC? op said "right" not "just right"

if the subject is margherita pizza, i assume op would be speaking of someone who can't better than a mediocre one

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593209)



Reply Favorite

Date: April 18th, 2024 2:58 PM
Author: amethyst foreskin boltzmann

it's different degrees of the same impulse. just make what you want. following recipes or trying to emulate "dishes" is gay.

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593218)



Reply Favorite

Date: April 18th, 2024 3:01 PM
Author: Lemon orchestra pit

1) it's different degrees, but there's a big difference between a) being a faggot and trying to perfect some dish (i've been that faggot with various dishes) and b) being frustrated that you can't make a decent version of a dish that you think tastes mediocre and that you'd be embarrassed to serve to someone else

2) "just make what you want" and don't follow recipes is some xo next level retard schtick. you have to be a very experienced chef to be able to cook on your own and not follow recipes. the worst advice for someone learning to cook is to tell them not to follow a recipe.

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593236)



Reply Favorite

Date: April 18th, 2024 3:03 PM
Author: amethyst foreskin boltzmann

fair points. i'm a gay anal faggot btw.

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593240)



Reply Favorite

Date: April 18th, 2024 3:03 PM
Author: Hairraiser amber generalized bond

ur a weird faggot

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593241)



Reply Favorite

Date: April 18th, 2024 3:08 PM
Author: Lemon orchestra pit

u seem angry

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593258)



Reply Favorite

Date: April 19th, 2024 9:30 AM
Author: Hot Ultramarine Tanning Salon



(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47595013)



Reply Favorite

Date: April 19th, 2024 12:13 PM
Author: Vibrant box office weed whacker

wow can't understand why u guys arent more beloved

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47595300)



Reply Favorite

Date: April 18th, 2024 3:12 PM
Author: arousing native marketing idea

tried making Mexican mole sauces several times but each time was a different disaster

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593264)



Reply Favorite

Date: April 18th, 2024 3:27 PM
Author: Stirring sneaky criminal goyim

remember this stuff originates from convents and indigenous women who had nothing to do but cook all day.

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593315)



Reply Favorite

Date: April 18th, 2024 3:20 PM
Author: startled theater stage lettuce

I'm 0 for 3 on making any kind of a red wine reduction. Bordelaise, whatever.

It usually ends up oddly sour or doesn't reduce well enough. One time I added corn starch to thicken it but I added too much so it ended up being a sour tasting light red paste.

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593278)



Reply Favorite

Date: April 18th, 2024 3:21 PM
Author: talented gas station

you have to have the patience and the boldness to really let it simmer hard and reduce, and then use more butter than you think is acceptable for a person to eat

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593283)



Reply Favorite

Date: April 19th, 2024 8:50 AM
Author: Crystalline federal love of her life

"more butter...."

this is true for a shocking number of applications in cooking

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47594957)



Reply Favorite

Date: April 19th, 2024 12:13 PM
Author: Vibrant box office weed whacker



(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47595302)



Reply Favorite

Date: April 19th, 2024 12:21 PM
Author: awkward angry coldplay fan



(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47595327)



Reply Favorite

Date: April 18th, 2024 3:22 PM
Author: talented gas station

I've made various meat sauces/ragus/sunday gravies or whatever, at this point I just don't think it is worth the effort to do a 4 or 5 hour sauce so I just do my slightly cheaty version with some shallots, meat, red wine and tomato puree that simmers a good hour but only really takes like 15 minutes to prepare

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593289)



Reply Favorite

Date: April 18th, 2024 3:26 PM
Author: mind-boggling very tactful organic girlfriend

women

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593309)



Reply Favorite

Date: April 18th, 2024 3:27 PM
Author: puce gaming laptop

cracking eggs with 1 hand

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593313)



Reply Favorite

Date: April 18th, 2024 3:30 PM
Author: shimmering scourge upon the earth

As basic as they are, omelettes. I can never make them fluffy. Idk what the hell I'm doing wrong.

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593329)



Reply Favorite

Date: April 18th, 2024 5:49 PM
Author: curious jet-lagged lodge

Normal pies

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593823)



Reply Favorite

Date: April 18th, 2024 6:35 PM
Author: stubborn antidepressant drug

i havent made a perfect pie crust yet, but i also dont follow recipes so thats probably on me.

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47593965)



Reply Favorite

Date: April 19th, 2024 9:31 AM
Author: Hot Ultramarine Tanning Salon

nig puss

(http://www.autoadmit.com/thread.php?thread_id=5519085&forum_id=2#47595015)