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Lentils are healthy and delicious but hard to call them "appetizing"

They exist on a scale from "vomit" to "diarrh...
exhilarant coldplay fan
  07/22/25
There are many varieties. You don't have to get the brown sl...
Saffron Blood Rage
  07/22/25
I enjoy the greens and they're much firmer (very good in a t...
exhilarant coldplay fan
  07/22/25
Yeah i like flavors of Ethiopian foods but it just looks awf...
Saffron Blood Rage
  07/22/25
Pureeing them doesn’t exactly make them look less like...
contagious property tank
  07/22/25
a lentil mulligatawny looks like wet sand vs an indian daal ...
exhilarant coldplay fan
  07/22/25
Lentils are great but there is no way to make them look appe...
fighting sanctuary regret
  07/22/25
you have to pair lentils with rice
multi-colored pocket flask
  07/22/25
They’re great when done right but they’re too of...
lavender market
  07/22/25
I was once making chicken liver pate, and decided wanted to ...
Rough-skinned electric kitchen
  07/22/25
big beanmo here. you can throw beans into all kinds of shit ...
Saffron Blood Rage
  07/22/25
Lentils are the best
cowardly stage
  07/22/25
great poormo food. back in the day I'd eat lentils and hard...
concupiscible carnelian elastic band heaven
  07/22/25
this is a ton of work but it's so fucking good and lasts for...
twisted corner karate
  07/22/25


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Reply Favorite

Date: July 22nd, 2025 8:07 AM
Author: exhilarant coldplay fan

They exist on a scale from "vomit" to "diarrhea" and if you were a first time lentil enjoyer it might be a hard sale

Fantastic once you eat them, atrocious on the eyes

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49120876)



Reply Favorite

Date: July 22nd, 2025 8:27 AM
Author: Saffron Blood Rage

There are many varieties. You don't have to get the brown sludge from Goya. Find a ⚫️ beluga or the French green le puy

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49120942)



Reply Favorite

Date: July 22nd, 2025 8:29 AM
Author: exhilarant coldplay fan

I enjoy the greens and they're much firmer (very good in a twist on a Greek avgolemono style soup imo) but I enjoy the texture of the indian/persian/etc daal styled lentil soups as well. It's silty and pleasant and with the right spices and some broth great for a chilly evening or a flu

They just look atrocious in a bowl. There's no way around it. Some garnishes can help but unless you puree them you're getting some kind of excreta looking yellowy thing on your dinner table

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49120947)



Reply Favorite

Date: July 22nd, 2025 8:36 AM
Author: Saffron Blood Rage

Yeah i like flavors of Ethiopian foods but it just looks awful and sharing a table with others rooting through the slop is not something I'm willing to ever do again

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49120967)



Reply Favorite

Date: July 22nd, 2025 8:38 AM
Author: contagious property tank

Pureeing them doesn’t exactly make them look less like excrement

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49120972)



Reply Favorite

Date: July 22nd, 2025 8:40 AM
Author: exhilarant coldplay fan

a lentil mulligatawny looks like wet sand vs an indian daal which looks like the contents of a concert venue toilet

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49120977)



Reply Favorite

Date: July 22nd, 2025 9:25 AM
Author: fighting sanctuary regret

Lentils are great but there is no way to make them look appealing.

I would like discofries to make a lentils dish and poast it.

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49121102)



Reply Favorite

Date: July 22nd, 2025 8:30 AM
Author: multi-colored pocket flask

you have to pair lentils with rice

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49120949)



Reply Favorite

Date: July 22nd, 2025 8:33 AM
Author: lavender market

They’re great when done right but they’re too often bland and dry

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49120958)



Reply Favorite

Date: July 22nd, 2025 8:46 AM
Author: Rough-skinned electric kitchen

I was once making chicken liver pate, and decided wanted to expand the volume, so added about equal part of leftover cooked lentils. Turned out 180.

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49120990)



Reply Favorite

Date: July 22nd, 2025 9:22 AM
Author: Saffron Blood Rage

big beanmo here. you can throw beans into all kinds of shit and most people wouldnt notice. they put black beans into brownies all the tiem

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49121094)



Reply Favorite

Date: July 22nd, 2025 10:16 AM
Author: cowardly stage

Lentils are the best

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49121253)



Reply Favorite

Date: July 22nd, 2025 4:07 PM
Author: concupiscible carnelian elastic band heaven

great poormo food. back in the day I'd eat lentils and hard boiled eggs. less than $1/meal

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49122483)



Reply Favorite

Date: July 22nd, 2025 4:08 PM
Author: twisted corner karate

this is a ton of work but it's so fucking good and lasts for the week:

https://www.bonappetit.com/recipe/make-ahead-lentil-salad?srsltid=AfmBOopE451AHYxYRJefylnRJj8mX2Y53ZbvECHO9q-4AHsU-Utaui2z

(http://www.autoadmit.com/thread.php?thread_id=5753256&forum_id=2#49122489)